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Virginia Miller

Virginia Miller

@UC7I7RheWhlACUjmb-URLIQg - 167 subscribers

Virginia Miller founded The Perfect Spot in 2007 + her Substack, writing on global dining, bars, cocktails, travel, spirits, wine, hotels. She is Academy Chair for The World's 50 Best & N. America's 50 Best Restaurants + James Beard Awards Committee. She's published in 60+ publications, incl. Bon Appetit, Medium, Edible, Time Out, American Whiskey +Distiller +Gin +Whisky Magazines, Liquor.com, Thrillist, etc. She was editor/critic at Zagat & SF Bay Guardian + Table8 National Editor/VP of Content. She consults in dining and drink, co-created Avion Cristalino tequila, developing spirits, concepts, advising on trends, curating menus (e.g. creating cocktail menu+stories for Dominique Crenn’s Golden Poppy in Paris), etc. She's judge & lead judge in international competitions, including SF World Spirits, ADI Craft Distilling, Tales of the Cocktail, Good Food Awards, IWSC in London, Nola Spirits Competition, Whiskies of the World. She's visited 15k+ restaurants & even more bars worldwide.

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