Welcome to my channel! Selbstgemachtes is all about homemade sausage and traditional charcuterie. I show you how to make real sausage at home using quality meat and simple ingredients — no additives, preservatives, or ultra-processed store-bought products. Once you learn these techniques, you’ll never look at grocery store sausage the same way again.
This channel is all about taking control of what you eat. I teach step-by-step how to make homemade sausage, cured meats, ham, bacon, basturma, pastrami, smoked meats, and traditional charcuterie right in your own kitchen. Everything is explained clearly, with a focus on technique, flavor, and consistent results — perfect for beginners and home cooks who want professional-quality meat products.
If you’re searching for homemade sausage recipes, how to make sausage at home, charcuterie for beginners, cured meat recipes, homemade bacon and ham, or real deli meats, Selbstgemachtes is the channel for you.
