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EveHappivore

EveHappivore

@UCVbUEpTjWT0SueCnoBdydrw - 2.5K subscribers

Hi, I’m Evelyn, a Singapore-born chef in California who’s endlessly curious about world cuisines. I speak California wellness by day, but dream in sambal, soy, and soup. Here, food is both comfort and curiosity, drawing from a lifetime of flavors I’ve loved and the techniques I’ve trained in across Asia, Europe, and California. 💌 For even more, join my Substack → happivore.substack.com You’ll get the full recipe, clear step-by-steps, and deeper conversations with me and the Happivore community.

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