Carob House is a farm-to-table restaurant, community kitchen, café, and cultural space with a mission to celebrate local food and traditional cuisine in a manner that helps farmers and the environment. It is an integral part of a holistic grass-root initiative aiming to reimagine the way food is produced and consumed in Jordan by engaging communities in inspiring food experiences, from farm to table. We believe that nutritious food should be widely available in the community. After all, our resilience and true security primarily depend on our ability to supply our needs of nutrition, locally, in harmony with natural systems. At Carob, we’ve embarked on a mission to innovate a green model of local food production, and build a community of environmentally conscious farmers, food artisans, cooks, and consumers who come together to celebrate nourishing foods and spread the word of harmony and abundance.
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