6:58 Khao Soi | Hand-Pounded Curry Paste, Coconut & Crispy Noodles THIS GUY COOKS ® 135 views - 1 day ago
0:11 "Surprise me" hits different when the stove's already warm. THIS GUY COOKS ® 6 views - 3 weeks ago
0:16 The people worth keeping show up for the burnt edges too. THIS GUY COOKS ® 16 views - 3 weeks ago
0:11 A great meal doesn't ask for hours. It asks for thirty minutes and someone to share it with. THIS GUY COOKS ® 18 views - 4 weeks ago
0:14 Me when I love you – I don’t say it out loud. I cook it. THIS GUY COOKS ® 56 views - 1 month ago
3:30 Braised Leeks with Burrata | Caramelized, Glossy, Herb-Driven THIS GUY COOKS ® 270 views - 1 month ago
0:10 Nobody learned to cook by waiting until they were sure. You learn by turning on the heat. THIS GUY COOKS ® 11 views - 1 month ago
0:09 Make comfort food the right way - from scratch, with seriously good meat. THIS GUY COOKS ® 34 views - 1 month ago
0:12 Sometimes the simplest way to say you care is with something warm and made by hand. THIS GUY COOKS ® 18 views - 1 month ago
0:16 To laughing more, showing up authentically, and cooking like you mean it. Happy New Year. THIS GUY COOKS ® 33 views - 1 month ago
0:18 Being true to yourself isn’t a strategy — it’s the starting point. Everything flows from there. THIS GUY COOKS ® 15 views - 1 month ago
8:16 Red Wine Braised Short Ribs Recipe | Classic French Braising Technique THIS GUY COOKS ® 353 views - 1 month ago
0:10 Right on cue. The door opens, the kitchen’s warm, and dinner looks effortless. THIS GUY COOKS ® 12 views - 1 month ago
0:15 Turn the music up. Learn something new. Nobody's coming to give you permission. THIS GUY COOKS ® 27 views - 1 month ago
0:11 Me: It will be casual. Also me: Treats every dish like a celebration. THIS GUY COOKS ® 16 views - 1 month ago
0:15 Who are you inviting to the table? Tag them in the comments. THIS GUY COOKS ® 7 views - 2 months ago
6:02 Harissa-Rubbed Smoked Chicken | Crispy Skin, Deep Smoke & North African Heat THIS GUY COOKS ® 123 views - 2 months ago
0:11 Cooking is how I listen. How I show up. If I’m feeding you, it means you matter. THIS GUY COOKS ® 13 views - 2 months ago
6:27 Marquise au Chocolat | Dark Chocolate, Whiskey & Precision THIS GUY COOKS ® 166 views - 2 months ago
0:11 The look on their face after that first bite? Priceless. THIS GUY COOKS ® 19 views - 2 months ago
2:50 The Ultimate Maple Pecan Pie (With Bourbon Whipped Cream) THIS GUY COOKS ® 92 views - 2 months ago
6:40 The Ultimate Thanksgiving Potato Gratin (Crispy Sage, Gruyère & Speck) THIS GUY COOKS ® 139 views - 2 months ago
6:01 Smoked Porcini‑Crusted Prime Rib + Roasted Shallot & Brown Butter Jus | Holiday Roast THIS GUY COOKS ® 173 views - 2 months ago
0:15 When you stop chasing the spike, you start noticing the life you already have. THIS GUY COOKS ® 6 views - 3 months ago
0:10 Everything shifts the moment you realize nothing changes until you take agency. THIS GUY COOKS ® 29 views - 3 months ago
0:11 She just texted “on my way & starving”What’s your go-to move when it’s game time? THIS GUY COOKS ® 52 views - 3 months ago
0:08 If it makes you slow down. If it makes you feel something. It was never a waste of time. THIS GUY COOKS ® 64 views - 3 months ago
0:11 Low light. Hot pan. No noise, no waitlist.Just flavor that shows up. THIS GUY COOKS ® 50 views - 3 months ago
0:09 You don’t have to ask. It just shows up hot,Seasoned right, and exactly on time. THIS GUY COOKS ® 13 views - 3 months ago
0:09 Cooking is a love language.It doesn’t need words — just warmth, patience, and a plate. THIS GUY COOKS ® 18 views - 3 months ago
3:55 Perfect Wagyu Coulotte | Grilled on the Napoleon Phantom Prestige THIS GUY COOKS ® 247 views - 3 months ago
0:09 “I’d literally learn every recipe for you.”Because some things are easier to show than say. THIS GUY COOKS ® 19 views - 3 months ago
7:57 T Oaxacan Mole Negro | Smoke, Spice & Bittersweet Chocolate THIS GUY COOKS ® and Jesse Barber 246 views - 4 months ago
5:18 This 20-Minute French Steak Dinner Will Change How You Cook THIS GUY COOKS ® 826 views - 4 months ago
0:08 We’re on the way with a bottle of wine.You’re tasting as you go. THIS GUY COOKS ® 16 views - 4 months ago
0:11 What does love look like in my kitchen? Every swirl on the plate, every sauce warmed just right. THIS GUY COOKS ® 33 views - 4 months ago
4:09 How to Make Pork Chops with Dijon Mustard Cream Sauce (Step-by-Step) THIS GUY COOKS ® 601 views - 4 months ago
0:10 No better love language.It’s not just the dish—It’s the devotion.The timing.The intention. THIS GUY COOKS ® 15 views - 4 months ago